Sugar and Food Business

Selling food ingredients, such as baker's yeast and oligosaccharides, in addition to Suzuran Mark sugar

We manufacture and sell refined sugar produced from raw sugar, as well as beet sugar made from sugar beets grown in Hokkaido.
In addition to sugar, we use beet molasses, a byproduct, to manufacture and sell food ingredients, such as baker's yeast and oligosaccharides.

Selling high-quality sugar and oligosaccharides made from Hokkaido-grown sugar beets

The raw material for the beet sugar we produce in Hokkaido is 100% Hokkaido-grown sugar beets.
We also sell oligosaccharides derived from beets, obtained during the sugar-making process, in syrup or crystallized form.
We take pride in their taste and quality.

Selling baker's yeast manufactured at our Hokkaido factory

Baker's yeast is essential for making bread rise.
In addition to the standard fresh type, we also manufacture dry yeast at our Hokkaido factory.
In fact, we are the only company in Japan that manufactures dry yeast.
Our strength lies in the technical expertise cultivated over many years.

From field to table.

Pioneer in the sugar beet industry